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list 6 sequences
assignment Level : Introductory
chat_bubble_outline Language : English
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Key Information

credit_card Free access
verified_user Fee-based Certificate
timer 12 hours in total

About the content

Think about your favourite wine. Imagine the brilliance of its colour in the glass, the ripe fruit aromas on the nose, a hint of toasty oak and lingering tannins on the back palate. Perhaps you like a specific wine, but can’t pinpoint the reason why. The attributes that make wine so enjoyable are achieved through the expertise of viticulturists and winemakers, whose decision-making in the vineyard and winery is underpinned by science – to be precise, viticulture and oenology.

The finer details can take years to learn, but in a matter of weeks this course will give you a broad understanding of the principles and practices used to grow grapes and make wine, and their impact on wine appearance, aroma, flavour and taste. You’ll also gain an appreciation for how cutting-edge research is helping to secure the future sustainability of the global wine industry. Whether you’re a wine novice or a seasoned oenophile,, this course is for anyone who loves wine and wine tasting. You’ll even get to make your own wine-- virtually at least!

Confidently describe wine appearance, aroma, flavour and taste.

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Syllabus

  • Evaluate and communicate the various sensory attributes of wine using formal descriptive language
  • Explain the structure, growth and development of grapevines and objectives of different vineyard management practices
  • Contrast the different winemaking techniques employed in the production of different styles of wine
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Instructors

Kerry Wilkinson
Professor of Oenology
University of Adelaide

Cassandra Collins
Associate Professor in Viticulture
University of Adelaide

David Jeffery
Associate Professor in Wine Science
University of Adelaide

Paul Grbin
Associate Professor of Oenology
University of Adelaide

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Content Designer

University of Adelaide
University of Adelaide
assistant

Platform

Edx

Harvard University, the Massachusetts Institute of Technology, and the University of California, Berkeley, are just some of the schools that you have at your fingertips with EdX. Through massive open online courses (MOOCs) from the world's best universities, you can develop your knowledge in literature, math, history, food and nutrition, and more. These online classes are taught by highly-regarded experts in the field. If you take a class on computer science through Harvard, you may be taught by David J. Malan, a senior lecturer on computer science at Harvard University for the School of Engineering and Applied Sciences. But there's not just one professor - you have access to the entire teaching staff, allowing you to receive feedback on assignments straight from the experts. Pursue a Verified Certificate to document your achievements and use your coursework for job and school applications, promotions, and more. EdX also works with top universities to conduct research, allowing them to learn more about learning. Using their findings, edX is able to provide students with the best and most effective courses, constantly enhancing the student experience.

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I really enjoyed the course and found it beneficial. The content was great and the assessments at the end of each module helped consolidate the learning. I did further research each time and the only disappointing thing was that one of the lectures was almost word perfect to the Wickipedia article.Otherwise a great course and I really recommend it

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Published on November 18, 2016
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Anonymous,
November 18, 2016
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I really enjoyed the course and found it beneficial. The content was great and the assessments at the end of each module helped consolidate the learning. I did further research each time and the only disappointing thing was that one of the lectures was almost word perfect to the Wickipedia article.Otherwise a great course and I really recommend it