- From www.xuetangx.com
思考食物
Course
zh
Chinese
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- Introductive Level
Course details
Syllabus
- Week 1: Introduction
- Welcome: Meet the Instructors
- Lesson 1: A Sampling of Food Topics
- Lesson 2: Perspectives - Health, History, Science and Society
- Lesson 3: Scientific Research and Publishing
- Assignment 1: Show us your food!
- Chemistry Primer
- Additional Materials (optional)
- Questions and Comments
- Entrance Survey
- Entrance Survey
- Unit 1 Discussion
- Unit 1: Nutrition Basics
- Week 2: Micronutrients - Vitamins
- Lesson 1: Vitamins I
- Lesson 2: Vitamins II
- Assignment 2: Eat Your Vitamins
- Additional Materials (optional)
- Questions and Comments
- Week 3: Micronutrients - Minerals
- Lesson 1: Minerals I
- Lesson 2: Minerals II
- Lesson 3: Minerals III
- Assignment 3: The Multivitamin Debate
- Additional Materials (optional)
- Questions and Comments
- Week 4: Macronutrients
- Lesson 1: Carbohydrates
- Lesson 2: Sugar
- Lesson 3: Fats
- Lesson 4: Protein
- Assignment 4: Exploring Nutrition Labels
- Additional Materials (optional)
- Questions and Comments
- Test 1
- Test 1: Nutrition Basics
- Unit 2 Discussion
- Unit 2: Food Production - Techniques, Issues & Health Impacts
- Week 5: Agriculture
- Lesson 1: Agricultural Science I
- Lesson 2: Agricultural Science II
- Assignment 5: Show us Your Market
- Additional Materials (optional)
- Questions and Comments
- Week 6: Food Additives
- Lesson 1: Food Additives I
- Lesson 2: Food Additives II
- Lesson 3: Artificial Sweeteners
- Assignment 6: Sweetener Taste Test
- Additional Materials (optional)
- Questions and Comments
- Week 7: Adverse Food Reactions
- Lesson 1: Adverse Food Reactions I
- Lesson 2: Adverse Food Reactions II
- Lesson 3: Cooking Demo
- Assignment 7: Food Production Stories
- Additional Materials (optional)
- Questions and Comments
- Test 2
- Test 2: Food Production
- Unit 3 Discussion
- Unit 3: Food and Health
- Week 8: Weight Control
- Lesson 1: Chocolate
- Lesson 2: Weight Control I
- Lesson 3: Weight Control II
- Assignment 8: A Closer Look at Obesity Statistics
- Additional Materials (optional)
- Questions and Comments
- Week 9: Diet & Disease
- Lesson 1: Diet & Cancer
- Lesson 2: Diet & the Heart I
- Lesson 3: Diet & the Heart II
- Assignment 9: Healthy Heart Makeover
- Additional Materials (optional)
- Questions and Comments
- Week 10: Wrap-Up
- Lesson 1: The Health Food Business
- Lesson 2: Wine
- Lesson 3: Cheese
- Lesson 4: Sense and Nonsense
- Assignment 10: Reflections on Food for Thought
- Additional Materials (optional)
- Questions and Comments
- Test 3
- Test 3: Food and Health
- Exit Survey
- Exit Survey
Prerequisite
None.
Instructors
- Dr. Ariel Fenster
Platform
Founded by Tsinghua University in October 2013, XuetangX is the world’s first Chinese MOOC platform and serves as the research and application platform for the Ministry of Education (MOE) Research Center for Online Education. XuetangX has been awarded as one of the national first batch of demonstration base projects for innovation and entrepreneurship. Besides, XuetangX also works with the International Center for Engineering Education (ICEE) under the auspices of UNESCO and supports its online portion. By the end of June 2018, with a total of 25 million enrollments and more than 1,500 online courses from 13 disciplined fields, XuetangX has accumulated over 12 million registered users, covering 209 countries and regions.
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